Course details

Ki Course (food only, 8 dishes per person) 8,000 yen (tax included)

Ki Course (food only, 8 dishes per person) 8,000 yen (tax included)

8000 yen(Tax included)

*For more information on special options, please see the course details and notes.

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[All-you-can-drink is available for 1,500 yen (tax included)] What Nihonkai Shoya continues to pursue is handmade cuisine made by artisans.Using ingredients, mainly fresh seafood, we turn them into a variety of exquisite dishes using techniques backed by knowledge and experience.We want customers of all ages to experience the deliciousness of authentic Japanese cuisine, and with that desire in mind, we will continue to serve dishes that are made with honesty, care, and effort.

Course menu

[Appetizer] Assortment of three seasonal dishes

[Soup] Sweet Snapper and Spring Vegetables

[Sashimi] Assortment of three kinds of seasonal fish

[Grilled food] Grilled silver cod with saikyo miso sauce, served with seasonal vegetables

[Strong Dish] Simmered abalone and spiny lobster in sea urchin broth

[Stew] Wagyu beef sukiyaki pot

[Meal] Rice cooked with sakura shrimp and fresh ginger, pickles, and crab miso soup

[Sweets] Seasonal fruits

*The dishes in the photos are for illustrative purposes only.

※ The contents may vary depending on the purchase situation.

★ Feel free to come even with a small group of people.

Reservations for all courses must be made for two or more people.

Please feel free to contact us if you would like to change the number of people.

★ Take your time without worrying about time

If you wish to stay longer, you can extend your time at a discount.

(Please let us know when you make your reservation.)

★A full all-you-can-drink menu for an additional 1,500 yen (tax included) per person

Additionally, you can add a specially selected local sake for an additional 500 yen (tax included) per person.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 two days before your visit date

2025/03/01 update