本格和食割烹 日本海庄や　伊勢崎駅中店

Ever-popular! Dorabachi mori (8 kinds)

For details, go to cooking page

This is what Nihonkai Shoya is all about! Gorgeous! Stunning! Our ever-popular specialty, "Dorabachimori"! Our craftsmen use all their skill to prepare it.We also offer a selection of local sake from all over Japan, perfectly paired with the extremely fresh sashimi. *Available for orders of two or more people.*The photo shows two servings.*Please check with staff for details on the day.

Crab shell with miso sauce grilled on a charcoal grill

For details, go to cooking page

Incredible richness.Grilled crab with crab miso on the shell!

Shrimp and crab tempura platter with seasonal vegetables

For details, go to cooking page

Two shrimp and one crab leg.Deep fried with expert skill until crispy and fragrant.

Carefully selected fresh cuisine★

We purchase the freshest fish every day! Not only sashimi but also grilled and fried dishes are delicious!

It boasts a thickness that will surprise you! Fresh sashimi from Nihonkaishoya

If you want to eat delicious fish, come visit us! We stock fresh fish every day!The sashimi platter is huge! Ask the staff for the day's recommendation.

1 rock oyster

1580 yen(税込)

Exceptionally fresh! A rich and creamy masterpiece.

Barracuda, seared and chilled

950 yen(税込)

We grill only the skin until it's crispy and fragrant, highlighting the natural flavor of the ingredients.

Grilled sweetfish (1 fish)

880 yen(税込)

Summer delicacies infused with the scent of a clear stream

Sardine sashimi

¥ 750(税込)

Seasonal sardines packed with flavor.The chef will arrange it beautifully.

Pike conger eel tempura with plum and shiso leaves

¥ 780(税込)

A refined flavor and plump flesh.We deep-fry seasonal conger eel until it's crispy.

[Direct from the farm] Freshly picked edamame beans (boiled)

¥ 650(税込)

The deliciousness only fresh can offer! The origin of the ingredients is carefully selected depending on the season.

Swordfish grilled with butter and soy sauce

900 yen(税込)

This dish highlights the rich, savory flavor of fatty swordfish.

Chilled eggplant, jade green simmered in sauce

500 yen(税込)

We will give the eggplant a vibrant color like jade.

Eel Yanagawa Nabe

1200 yen(税込)

Eel, a delicious and flavorful dish of summer.This is a product we are confident will enhance its deliciousness.Perfect as a snack or as a finishing dish.

<Enjoy with Hokkaido's beloved alcoholic beverages> Three kinds of local snacks

¥ 650(税込)

■Sliced dried salmon with kelp and soy sauce flavor: Salmon is from Hokkaido.Moist and tender, the more you chew, the more flavor bursts forth / ■ Hokkaido-produced dried saffron cod: A classic delicacy made from dried saffron cod, a white fish rich in deep flavor / ■ Fried corn: A crispy dish made from Hokkaido-produced corn, vacuum-fried to bring out its aroma and nutrients.

Dorabachi Assortment (8 kinds) <One serving>

1800 yen(税込)

Our specialty.Our skilled chefs prepare the meat with great care. *Minimum order of two servings* *Photo shows two servings*

Sea of Japan Wave Platter (Five Types) <One Serving>

1200 yen(税込)

Reasonable price.If you're unsure what to choose, this is the perfect option. *Minimum order of two servings.

A delicious assortment of fresh seafood, perfect for one person.

850 yen(税込)

A small assortment of various items.Perfect as an accompaniment to alcoholic beverages

Marinated Bluefin Tuna with Chopped Green Onions

¥ 680(税込)

By marinating the specially selected bluefin tuna, its flavor is elevated to an even deeper level.

Today's namero

600 yen(税込)

Please inquire about the types of fish available at the store.We offer a daily selection of the finest blue fish.

Horse mackerel marinated in vinegar, topped with egg yolk vinegar.

¥ 650(税込)

This is guaranteed to make you want to drink more sake.

Shrimp and crab tempura ~served with seasonal vegetables~

1280 yen(税込)

Two shrimp and one crab leg.We fry them to a crisp and fragrant perfection using expert techniques.

Handmade crab cream croquettes

700 yen(税込)

The crab cream is handcrafted by skilled artisans.An astonishing amount of crab!

Deep-fried soft-shell shrimp

¥ 680(税込)

Two shrimp that can be enjoyed shell and all.

Shrimp and crab chawanmushi (steamed egg custard)

550 yen(税込)

This exquisite dish showcases the delicious flavors of shrimp and crab through expert craftsmanship.

Crab miso grilled over a charcoal grill in its shell.

¥ 780(税込)

A deeply satisfying richness.The crab miso is placed on the shell and then grilled.

Shrimp and perilla spring rolls

¥ 680(税込)

Piping hot and juicy.Served with sweet chili sauce

Japanese-style refreshing salad (with Japanese-style dressing)

¥ 780(税込)

Whitebait, bonito flakes, seaweed... a very popular salad with a distinctly Edo-style feel.

Seafood salad (with a special dressing that enhances the flavor of the sashimi)

1250 yen(税込)

A proud product that has been around for 30 years.

Chilled vegetables from the countryside (with two kinds of dips)

¥ 650(税込)

Cucumbers, broccoli, cherry tomatoes, etc.The dips are cheese mayo and Kinzanji miso.

Smoked Egg Potato Salad

480 yen(税込)

This potato salad has a smoky flavor, making it a sophisticated dish for adults.

Cold marinated eggplant and whitebait

¥ 750(税込)

This refreshing feeling is perfect for a hot day.Okra is also included.

Chilled green onion and salted tomato

450 yen(税込)

It also makes a good snack to go with drinks.Uses one tomato

Grilled and marinated Manganji peppers

500 yen(税込)

The artisan's broth enhances the subtle sweetness of the Manganji peppers.

Okinawan tofu bitter melon stir-fry

850 yen(税込)

The rich, savory flavor of Okinawan island tofu pairs perfectly with the bitterness of bitter melon.

Corn and edamame tempura / Yam with yuzu pepper and bonito flakes (each)

500 yen(税込)

[Corn and Edamame Tempura] Enjoy the full flavor of the ingredients.Enjoy with salt! / [Deep-fried yam with yuzu pepper and bonito flakes] Truly fragrant.Perfect to enjoy with sake! *The photo shows "Corn and Edamame Tempura."

Lightly pickled cucumber and eggplant

450 yen(税込)

This is a classic item that offers a refreshing taste and a rich aroma.

Assorted grilled seafood skewers (shrimp, bluefin tuna and green onion, salmon belly, mackerel, baby octopus)

1280 yen(税込)

Experience the truth that "freshness equals deliciousness."Served with fresh shichimi spice.

Grilled black cod marinated in Saikyo miso

980 yen(税込)

A Kyoto-style dish where the delicious flavor of black cod is brought out by white miso.

Grilled Atka mackerel delivered from the northern seas.

1200 yen(税込)

It's large and exceptionally fatty.It's a classic.

Crab miso grilled over a charcoal grill in its shell.

¥ 780(税込)

A deeply satisfying richness.The crab miso is placed on the shell and then grilled.

Abalone steak with liver sauce

1680 yen(税込)

A whole abalone served with a rich liver sauce.We will cut it into easy-to-eat pieces before serving.

Stir-fried whelk with garlic

950 yen(税込)

The taste, aroma, and texture...all of them are addictive.

Shrimp and crab tempura ~served with seasonal vegetables~

1280 yen(税込)

Two shrimp and one crab leg.We fry them to a crisp and fragrant perfection using expert techniques.

Cutlassfish tempura

850 yen(税込)

Hairtail fish, which is delicious as sashimi, is even better as tempura.

Iidako Zangi

¥ 680(税込)

Zangi is the name for fried chicken in Hokkaido.The rich flavor makes it perfect as a snack.

Deep-fried young chicken, prepared using traditional Japanese restaurant techniques.

¥ 750(税込)

A masterpiece marinated in a secret sauce from the day before.

Chicken Nanban with plenty of tartar sauce

¥ 750(税込)

The taste of Miyazaki.A highly popular item across all generations.

Steamed conger eel in sake

1200 yen(税込)

A whole conger eel and kelp for dashi broth create a blissful harmony.

Braised Skate

850 yen(税込)

In Hokkaido, "kasube" means "ray."Packed with collagen!

Deep-fried eel omelet in dashi broth

950 yen(税込)

Full of flavor, the meticulous work of the craftsman shines through.

Steamed clams and turnips

850 yen(税込)

The clear broth, reminiscent of a pristine stream, is the key to the flavor.

Black pork belly stew

¥ 750(税込)

Slow-cooked Kurobuta pork is topped with grated yam.

Grilled chicken skewers (5 skewers) [with sauce or salt]

850 yen(税込)

Chicken thigh and other assorted skewers

Grilled chicken skewers (single serving) [with sauce or salt]

180 yen(税込)

Chicken thigh/chicken heart/chicken gizzard/chicken cartilage/chicken tail/chicken neck/chicken skin *The photo shows chicken heart.

Horse sashimi (lean meat and koune cut)

1200 yen(税込)

The lean meat is rich in umami, and the mane area is rich in collagen.

Seared Wagyu beef and farm-fresh grilled vegetables

2450 yen(税込)

Eggplant, pumpkin, and leeks, among other flavorful vegetables, play supporting roles.

Japanese Black Wagyu Beef Rare Cutlet with Demi-glace Sauce

1,500 yen(税込)

The perfect frying technique brings out the full flavor.

Grilled beef tongue

1800 yen(税込)

It is carefully grilled over a wire rack.

Thick-cut pork grilled with salt koji

¥ 780(税込)

The salt koji further enhances the umami flavor, making it tender and juicy.

Small horse mackerel marinated in sweet and sour sauce

550 yen(税込)

These tiny creatures are packed with flavor and nutrients!

Firefly squid marinated in soy sauce

480 yen(税込)

A rich and full-bodied flavor, infused with the scent of the sea.Enjoy with sake

Mekabu seaweed in vinegar, served with seasonal vegetables.

550 yen(税込)

This is the perfect refreshing snack.It's a classic.

Onion mentaiko

550 yen(税込)

Mix the mentaiko (spicy cod roe) with finely chopped green onions.Sesame oil is the secret ingredient.

Cream cheese miso pickle

500 yen(税込)

It is infused with the rich, savory flavor of Saikyo miso.

Thick omelet (with Kujo green onions)

¥ 750(税込)

Our specialty.The flavor of Kyoto vegetable "Kujo green onions" adds a special touch.

Itawasa (wasabi-flavored fish cake) ~Served with wasabi kelp and pickled mountain vegetables~

550 yen(税込)

This is the perfect accompaniment to sake.

A blouse

450 yen(税込)

The perfect level of grilling further enhances the flavor.

Bite-sized cheese spring rolls

450 yen(税込)

A thin and easy-to-eat dish.I can eat it all up in no time.

Crispy French fries!!

¥ 650(税込)

Once you start eating one, you can't stop.

Crab Pilaf [Consommé Butter Flavor]

1200 yen(税込)

Plenty of shredded snow crab meat

Sudachi-scented olive somen noodles

700 yen(税込)

Sliced sudachi citrus and olive oil added to the dipping sauce...fragrant somen noodles.

Clam rice porridge

¥ 650(税込)

The delicious flavor of the clams permeates the dish.

Sea of Japan Salted Yakisoba

950 yen(税込)

This was the beginning of the salt-flavored fried noodles boom.

Dashi Chazuke (with three generous toppings: salmon, mentaiko, and pickled plum paste)

550 yen(税込)

A simple yet profound flavor.A perfect way to end the meal.

Rice balls (salmon and mentaiko)

350 yen(税込)

Each rice ball is lovingly made by our skilled artisans. *The photo shows a salmon rice ball.

Rice ball (with pickled plum paste)

300 yen(税込)

Each piece is lovingly and carefully crafted by a skilled artisan.

shellfish soup

350 yen(税込)

This is a hidden gem, bursting with the delicious flavor of clams.

Rice set (rice, miso soup, pickles)

380 yen(税込)

Enjoy it with your favorite side dishes.

Premium sushi with different ingredients (8 pieces of nigiri sushi, maki rolls, and egg appetizer)

2980 yen(税込)

<Eight pieces of nigiri sushi> Bluefin tuna medium fatty cut, lean tuna, two pieces of seasonal white fish, whole conger eel, sweet shrimp, salmon roe, and sea urchin

Highly satisfying premium sushi set (8 pieces of nigiri, maki rolls, and egg appetizer).

2280 yen(税込)

<Eight pieces of nigiri sushi> Bluefin tuna medium fatty cut, lean tuna, seasonal white fish, silver-skinned fish, seasonal shellfish, conger eel, sweet shrimp, salmon roe

Today's white fish nigiri (three types) / Today's shellfish nigiri (three types)

650 yen / 980 yen (tax included)

Please ask our staff for details. *The photo shows "Today's White Fish Nigiri (3 types)".

Original Seafood Rice Bowl

1680 yen(税込)

A generous selection of fresh seafood including bluefin tuna, conger eel, sea urchin, and salmon roe.

Assortment of three types of thin sushi rolls

600 yen(税込)

Choose three items from the [Individual Items] section, and we'll include half-size portions of each.

[Individual Items] Tekka (tuna sashimi), Negitoro (minced tuna with green onions), Umekyu (pickled plum and cucumber), Anagokyu (conger eel and cucumber), Negi Natto (fermented soybeans with green onions), Oshinko (pickled daikon radish, chopped)

380 yen(税込)

[Tekka] Our restaurant's specialty tuna.The lean meat is full of flavor / [Negitoro] A popular topping for thin rolled sushi / [Umekyu] A refreshing and classic choice / [Anagokyu] The rich flavor of the conger eel is highlighted / [Negi Natto] A long-standing favorite / [Oshinko (chopped pickled radish)] This is the taste of Japan *The photo shows "Negi Natto"

Warabi mochi and vanilla ice cream

380 yen(税込)

Chewy warabi mochi coated in brown sugar syrup and kinako (roasted soybean flour)

Shiratama Shingen Ice Cream

380 yen(税込)

Vanilla ice cream that tastes like Shingen Mochi

Matcha Shiratama Anmitsu

480 yen(税込)

The alluring bittersweetness...matcha ice cream takes center stage.

Private rooms are very popular! There is also a private room for 8 people! Make an early reservation ☆ * The image is of another store

An atmosphere that can accommodate up to 60 people ◎ Private rooms are also available.Recommended for big banquets! * The image is from another store

The Japanese-style private room, which looks like a Japanese restaurant, has a calm atmosphere with a digging tatami room! We will guide you from a small number of people to a large number of people ♪ * The image is of another store

For banquets ◎ Calm interior.

Completely private room for 2 people ~ OK.A variety of seats are available at the restaurant where you can relax and remind yourself of the appearance of a restaurant! For company banquets, girls-only gatherings, alumni associations, and small dinner parties with friends * The image is of another store

Small to large groups are OK! Various rooms are available

The high-class interior with a focus on seafood dishes one class higher and private rooms, and the attentive service are perfect for entertaining.There is a large tatami room where you can relax.* The image is of another store

テーブル4名様 × 1

Please feel free to visit us with your colleagues and friends. * The image is of another store.

テーブル4名様 × 1

You can enjoy BOX seats without worrying about the surroundings * The image is of another store

テーブル6名様 × 1

Seats will accommodate a variety of people * The image is from another store

テーブル6名様 × 1

It's a semi-private room, so you can relax. * The image is from another store.

個室2名様 × 7

• 禁煙・喫煙

  喫煙

For dates and dinner parties with friends ◎ * The image is from another store

個室4名様 × 1

• 禁煙・喫煙

  喫煙

Private rooms are popular, so advance reservations are recommended. * The image is from another store.

掘りごたつ8名様 × 1

Ideal for company banquets and launches * The image is from another store

掘りごたつ6名様 × 1

Please relax in a pure Japanese-style calm atmosphere * The image is of another store

座敷40名様 × 1

Banquets in the tatami room are OK for up to 40 people! * The image is from another store

貸切35名様 × 1

• 人数

  着席のみ

• 禁煙・喫煙

  喫煙

We accept reservations! Please contact us for anything ☆ * The image is from another store

Save with points plus!

[Until March 31st] Make a reservation to visit us from 17:00 to 18:45 on Sundays to Thursdays in April for a great deal♪ [Some coupons and discount tickets cannot be used]

[We are proud of fresh fish!]

Various seasonal courses using seasonal ingredients are also available! We are accepting reservations for banquets ♪ There is also a great all-you-can-drink option * The image is an example

Private room is OK for 2 people

For banquets, business talks, dinners, eating and drinking with friends in a private room with a calm atmosphere ♪

Perfect for seasonal banquets

We offer a variety of courses where you can enjoy our proud sashimi platters and Japanese seafood dishes made with seasonal ingredients. *Images are examples

[We are proud of fresh fish!]

Various seasonal courses using seasonal ingredients are also available! We are accepting reservations for banquets ♪ There is also a great all-you-can-drink option * The image is an example

Private room is OK for 2 people

For banquets, business talks, dinners, eating and drinking with friends in a private room with a calm atmosphere ♪

Relaxing lunch in a spacious private room

[New Lunch Menu Launch] How about enjoying lunch in a spacious private room with colleagues, family, children, mother and daughter duos, or housewives?

Our lunch banquets are a big hit!

[Our lunch banquets are very popular♪] Lunch banquets are very welcome♪ We have a variety of great value courses, including meal-only courses and all-you-can-drink courses.The banquet will be enhanced by a gorgeous and splendid course where you can enjoy nigiri sushi and other special seasonal dishes.Please feel free to contact us for any inquiries regarding class reunions, small get-togethers for housewives, senior citizens' parties, girls' nights, etc.