コース詳細
Enjoy an authentic Japanese course featuring premium fish such as tilefish, monkfish, and pufferfish! [Ki Course (8 dishes only)] *Drinks are sold separately
![Enjoy an authentic Japanese course featuring premium fish such as tilefish, monkfish, and pufferfish! [Ki Course (8 dishes only)] *Drinks are sold separately](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/cg8x2cl3/68261790/yv56_w540h540.jpg)
5000 Yen(税込)
- 8品
- 2名～
A gorgeous competition of fresh seafood: Our chefs have created a course using the finest cooking methods to bring out the full flavor of carefully selected seafood ingredients such as pufferfish, tilefish, and anglerfish.From appetizers to sashimi, grilled dishes, steamed dishes, fried dishes, and Japanese Black Beef cooked in a clay pot, we offer a menu that emphasizes the quality of the food, allowing you to enjoy authentic traditional Japanese cuisine at a reasonable price.
コースメニュー
Note: This is a food course without all-you-can-drink.
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[Appetizer] Assortment of three seasonal dishes
[Bowl] Grilled pufferfish milt
[Sashimi] Assortment of three kinds of seasonal fresh fish
[Grilled dish] Grilled silver cod marinated in Saikyo sauce
[Steamed food] Kyo-steamed sea bream with yuba
[Fried food] Deep-fried tiger pufferfish and monkfish
[Meal] Japanese Black Beef and Lotus Root Rice in a Clay Pot with Daikon Radish Miso Soup
[Sweets] Seasonal ice cream
*You can upgrade to "all-you-can-drink" (2 hours) for an additional 1,500 yen (tax included)
*For an additional 2,000 yen, you can upgrade to "All-you-can-drink including 3 types of premium local sake" (2 hours)
*The dish in the photo is for four people.
*Contents may vary depending on availability.
★ Feel free to come even with a small group
All courses require reservations for two or more people.
Please feel free to contact us if you would like to change the number of people.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 17:00 two days before your visit
2025/12/02 更新
